Garnished Bread Sticks
Ingredients:
1 box of prepared, traditional bread sticks
1 container of whipped cream cheese
½ cup finely chopped garden fresh herbs of your liking such as:
Thyme, basil or oregano, parsley, and chives
Make sure to pat dry herbs, to adhere to cream cheese.
1 Tbls. sesame seeds
Tablespoon of shaved parmesan, slightly chopped
Kosher/sea salt
Fresh Ground pepper or lemon pepper
Olives
Cherry tomatoes
Lets Cook:
Coat as many bread sticks as needed.
Gently spread cream cheese over ¾ of bread stick, on all sides.
Mix chopped herbs, salt and pepper, and sesame seeds together on flat surface (cutting board works well). Sprinkle or roll bread stick with herb mixture. Finish off with shaved parmesan. Top bread stick with your choice of either olive or cherry tomato.
To serve, fill small bowl with rice to hold sticks upright.
Enjoy this fresh but simple hors d’oeuvre!
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